Announcement!!! We are no longer with @thesmokenceo
Menu
Delicious Offerings
Da Gumbo:
7.34 BOWL 14.68 qt
add Shrimp: 11.01 bowl 20.27 qt
CHICKEN & CAJUN ANDOUILLE SAUSAGE Gumbo.
Louisiana's official state cuisine. A strongly-flavored, roux-based stock, chicken and Cajun Andouille sausage, and the "Holy Trinity" of vegetables, celery, bell peppers, and onions and rice.
Half gallon and gallon available by preorder. Please order these the day before.
Jambalaya:
7.34 BOWL 14.68 qt
Add shrimp 11.06 bowl 20.27 qt.
Seasoned Louisiana style tender pork, chicken, Cajun Andouille Sausage and rice. **Gluten Free
Shrimp Etouffee’
9.17 bowl 18.35 qt
This classic Louisiana dish is made with shrimp smothered in a thick roux made with the Holy Trinity of onion, celery, and green pepper. Served over white rice. A true Cajun delight!
Cat-craw Etouffee’
14.68
Southern fried catfish glazed with shrimp etouffee’ on a bed of rice.
Poboy 15.60
Voodoo Shrimp
11.93
Jumbo Gulf shrimp marinated and sauté in beer, rosemary, shallots, butter and Cajun seasonings marinade. Served on a bed of white rice.
red beans & Andouille sausage
bowl 7.34
A most yummy Delicious stable of Louisiana.
**Gluten Free
Gator Bites
15.60
Alligator also known as chicken of the swamp.
Poboy 18.20
Poboys
Authentic New Orleans Sandwiches: Louisiana style sub dressed with lettuce, tomatoes, mayo, and one of the following. With your chips.
Roast beef with debris gravy
14.68
a drippy, sloppy, saucy roast beef po’ boy. Slow roasted beef in a French bread bun and topped with debris gravy.
Surf & Turf $18.35. Shrimp and roast beef.
da Bayou poboy
18.35
Crispy Cajun fried USA Gulf Shrimp and catfish in a French bread bun and topped with remoulade sauce. Dressed with lettuce, tomatoes and mayo.
Remoulade sauce: a jazzed-up mayo that brings a little more heat and spice to the party.
VooDoo shrimp poboy
14.68
Jumbo Gulf shrimp marinated and sauté in beer, rosemary, shallots, butter and Cajun seasonings marinade. Served in a French bread bun. Dressed with lettuce, tomatoes and mayo.
Shrimp Poboy
14.68
Crispy Cajun fried USA Gulf Shrimp in a French bread bun and topped with remoulade sauce. Dressed with lettuce, tomatoes and mayo.
Remoulade sauce: a jazzed-up mayo that brings a little more heat and spice to the party.
Catfish poboy
14.68
Crispy Cajun fried USA farm raised catfish in a French bread bun and topped with remoulade sauce. Dressed with lettuce, tomatoes and mayo.
Remoulade sauce: a jazzed-up mayo that brings a little more heat and spice to the party.
Delicious sides
Cornbread Muffin Tops
2.75
Menu subject to change based on ingredient availability